Das, A., Cumming, R., Naganathan, V., Blyth, F., Le Couteur, D., Handelsman, D., Waite, L., Ribeiro, R., Simpson, S., & Hirani, V. (2021). Nutrition, Metabolism, and Cardiovascular Diseases. 31(4), 1102–1112.
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Research Publications
Luo, J., Hodge, A., Hendryx, M. and Byles, J.E. (2021). Nutrition, Metabolism & Cardiovascular Diseases. 31(4), 1063-1070
Anstey, K.J., Peters, R., Mortby, M.E. Kiely, K.M., Eramudugolla, R., Cherbuin, N., Huque, H. and Dixon, R.A. (2021). Scientific Reports. 11, #7710.
Mendonça, N., Hengeveld, L. M., Visser, M., Presse, N., Canhão, H., Simonsick, E. M., Jagger, C., et al. (2021). Am J Clin Nutr. 114(1), 29-41
Abdel Shaheed, C., Esteves Ferreira, G., Dmitritchenko, A., McLachlan, A., Day, R., Lin, C.W.C., Langendyk, V., Stanaway, F., Latimer, J., Kamper, S.J., McLachlan, H., Ahedi, H. and Maher, C. (2021). Medical Journal of Australia. 214(7), 324-331.
Supthanasup, A., Banwell, C., Kelly, M. and Yiengprugsawan, V.S. (2021). Nutrients. 13(4), 1186.
Wang, Y., Dunlop, P., Parker, S. K., Griffin, M. A., & Gachunga, H. (2021). Applied Psychology: An International Review.
Dolja-Gore, X., Byles, J.E., Tavener, M.A., Chojenta, C.L., Majeed, T., Nair, B.R. and Mishra, G.D. (2021). PLoS ONE. 16(4), e0249207
Hanewald, K., Jia, R., and Liu, Z. (2021). China Economic Review. 66, #101592.