Keane, M.P., Ketcham, J., Kuminoff, N. and Neal, T. (2020). Journal of Econometrics. 222(1), 107-140
You are here
Research Publications
2020Aug
Evaluating Consumers’ Choices of Medicare Part D Plans: A Study in Behavioral Welfare Economics
2020Aug
Association between region of birth and advance care planning documentation among older Australian migrant communities: A multicenter audit study.
Sinclair, C., Sellars, M., Buck, K., Detering, K.M., White, B.P. and Nolte, L. (2020). The Journals of Gerontology: Series B, Psychological and Social Sciences.
2020Aug
Workplace bullying and suicidal ideation: Findings from an Australian longitudinal cohort study of mid-aged workers.
Leach, L.S., Too, L.S., Batterham, P.J., Kiely, K.M., Christensen, H. and Butterworth, P. (2020). International Journal of Environmental Research and Public Health. 17 (4), 1448-1459.
2020Aug
Wholegrain and legume consumption and the 5-year incidence of age-related cataract in the Blue Mountains Eye Study.
Tan, A.G., Flood, V.M., Kifley, A., Russell, J., Cumming, R.G., Mitchell, P. and Wang, J.J. (2020). British Journal of Nutrition. 19, 1-10.
2020Aug
Validation of brief screening tools to identify impaired driving among older adults in Australia.
Anstey, K.J., Eramudugolla, R., Huque, H., Horswill, M., Kiely, K., Black, A. and Wood, J. (2020). JAMA Network Open. 3 (6), 208-263.
2020Aug
Trajectories of long-term residential care needs among older Australian women: a cohort study using linked data.
Rahman, M. and Byles, J.E. (2020). Journal of the American Medical Directors Association. 21(6), 786-792.
2020Aug
The associations between antioxidant intakes, dietary pattern and depressive symptoms in older Australian men: The Concord Health and Ageing in Men Project.
Das, A., Cumming, R.G., Naganathan, V., Ribeiro, R.V., Le Couteur, D.G., Handelsman, D.J., Waite, L.M. and Hirani, V. (2020). European Journal of Nutrition.
2020Aug
Rapid Response to: Covid-19: control measures must be equitable and inclusive.
Byles, J., Dow, B., Cornell, V., Lowthian, J. and Tavener, M. (2020). BMJ.
2020Aug
Pro-inflammatory diet increases circulating inflammatory biomarkers and falls risk in community-dwelling older men
Cervo, M.M., Scott, D., Seibel, M.J., Cumming, R.G., Naganathan, V., Blyth, F.M., Le Couteur, D.G., Handelsman, D.J., Ribeiro, R.V., Waite, L.M., Shivappa, N., Herbert, J.R. and Hirani, V. (2020). The Journal of Nutrition. 150 (2), 373-381.