Luo, J., Hodge, A., Hendryx, M. and Byles, J.E. (2021). Nutrition, Metabolism & Cardiovascular Diseases. 31(4), 1063-1070
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Research Publications
Anstey, K.J., Peters, R., Mortby, M.E. Kiely, K.M., Eramudugolla, R., Cherbuin, N., Huque, H. and Dixon, R.A. (2021). Scientific Reports. 11, #7710.
Mendonça, N., Hengeveld, L. M., Visser, M., Presse, N., Canhão, H., Simonsick, E. M., Jagger, C., et al. (2021). Am J Clin Nutr. 114(1), 29-41
Abdel Shaheed, C., Esteves Ferreira, G., Dmitritchenko, A., McLachlan, A., Day, R., Lin, C.W.C., Langendyk, V., Stanaway, F., Latimer, J., Kamper, S.J., McLachlan, H., Ahedi, H. and Maher, C. (2021). Medical Journal of Australia. 214(7), 324-331.
Supthanasup, A., Banwell, C., Kelly, M. and Yiengprugsawan, V.S. (2021). Nutrients. 13(4), 1186.
Wang, Y., Dunlop, P., Parker, S. K., Griffin, M. A., & Gachunga, H. (2021). Applied Psychology: An International Review.
Dolja-Gore, X., Byles, J.E., Tavener, M.A., Chojenta, C.L., Majeed, T., Nair, B.R. and Mishra, G.D. (2021). PLoS ONE. 16(4), e0249207
Hanewald, K., Jia, R., and Liu, Z. (2021). China Economic Review. 66, #101592.
Dunlop, P. D., Bharadwaj, A. A., & Parker, S. K. (2021). Personality and Individual Differences. 171, 110601.